The real test of a food is whether people love it so much they come back for more, again and again.
Many people feel like that about mumma bear foods. Their thoughts are copied below:

Granolas – R of Christchurch August 2021
Have just ordered mine through Tim, have had this a few times from Riccaton bush market, and since having this amazing granola, I can’t stand awful supermarket cardboard granola. Thank You for your prompt reply and putting together the order swiftly for me for level 4 delivery.

Mueslis – B of Christchurch August 2021
“After trying a variety of Mumma Bear products I settled on the apricot and almond muesli. This provides me with the right amount of sweetness ( I’m addicted to dried apricots) and I love crunching the almonds. With yoghurt and fresh fruit this keeps me going until lunchtime. No mid morning hunger pangs!”

Mueslis – P of Christchurch August 2021
Why do I love mumma bear muesli? It’s got great flavours and is crunchy with the mix of nuts , seeds and fruit, and it isn’t overly sweet like most other mueslis. It also has low levels of salt and saturated fats. I’ve yet to find one in a cafe or a supermarket that is as good.

Granolas and and porridges – S of Riverton August 2021
We’ve been loyal fans since we first tried Mumma Bear at the Lyttelton farmer’s market.  I love your granola mixes with banana and milk in the morning for a crunchy and energy-filled breakfast, and owe surviving the wet and windy Southland winter to delicious, warm steel cut oats and porridge!  I think it’s important to eat ‘real’ food with ingredients that I can pronounce.  The fact that Mumma Bear uses high-quality ingredients that are naturally delicious without sugar or additives makes it an easy decision on how to start my day.

Gluten free Buckwheat Granola – S of Christchurch May 2021
In my whole life I’ve never enjoyed cereal and as a coeliac, I’ve found GF cereals even worse than usual. Until I tried yours!
Your muesli has changed my life. It’s now my favourite meal of the day:-)
Thanks – have a good day

Oat free porridge – B of Kaiapoi August 2021
I Love the GF porridge – After years of trialling and being disappointed – I have finally found a GF porridge that tastes and has the consistency of good old fashioned porridge – Thanks  mumma bear for making my morning breakfast awesome!

Bear Bars – from Kiwi cyclist Jack Bauer – (Tour de France team competitor), 2018
Hi Rose,
Jack here, the guy you gave your sports bars to at the Sat market. Hope you’re doing well! I thought I’d fire you some feedback on your bar – which was awesome. I tried it today out training.
First of all, as it’s a soft bar I expected it to break apart in my pocket, esp with body heat on a hot day….it didn’t. It stayed in perfect shape after 5hrs in the pocket in full on sun. Big thumbs up there.
Taste was great, loved the consistency – how it was so moist/easy to get down – kind of raw cake mixture. Big thumbs up on that, I haven’t found a bar so easy  and quick to eat before. Esp with the nutritional content your bar has. Really makes a difference when you’re trying to get energy in and breathing hard at the same time!
I tried the bar after 4.5hrs on the bike today, when the tank was really running low, makes it easy to get a sense of how quick the bar was absorbed. It took about 5 mins to kick in, along with a good 200ml of water – and I got a good 45′ of energy out of it. So yeah, I was really impressed! I wish I’d bought a whole box from you on Sat! 

Keep up the good work Rose, I look forward to seeing Mumma bear products becoming a household name in NZ!
Kind regards,
Jack Bauer